That Real Cute Personal Chef That Cooks Healthy Stuff While She Shares Scriptual Insights for Living.
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A MESSAGE IN A RECIPE
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When you do spend the money on making a salad, you need to start with the cleaning and storing your lettuce. I'll show you how to get it done in around 15 minutes. This is a cost saving step you want to practice in your kitchen. The results are worth the effort. We'll start with my favorite lettuce, Romaine.
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Heidi L. Smith